SHELF LIFE/STABILITY STUDIES..

Shelf life is very vital parameter of any product particularly in edible products These are necessary for meeting the regularity requirements of product labeling for expiry date & best before date for consumer acceptability…

Shelf life/Stability studies ensure quality of product during course of life of the product and helps build confidence of buyer.

AITL Condcuts shelf life studies for various products including

  • Edible Products
  • Home care Products
  • Ready to eat food produst of fast food outlets, eateries and general restaurents to 5 star hotels